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[University of Leicester]
Special EventsThe Times University of the Year 2008/9

Special Events

Informal Wedding Menus

Pearl Finger Buffet

  • Oriental Seafood Dim Sum Selection and Sweet Chilli Dipping Sauce
  • Breaded Chicken Goujons with Sour Cream Chives
  • Cranberry and Brie Wonton
  • Ham, Leek and Wholegrain Mustard Canapé
  • Selection of Freshly-Made Sandwiches
  • Profiteroles and Chocolate Sauce

Coral Finger Buffet

  • Mango and Brie Parcel
  • Quiche Lorraine
  • Thai Style Chicken Wings
  • Ham, Leek and Wholegrain Mustard Canapé
  • Mini Duck Cracker and Hoi Sin Sauce
  • Selection of Handmade Sandwiches and Rustic Breads
  • Lemon Syllabub and Sponge Fingers

Emerald Finger Buffet

  • Lamb Samosa with Mango Dip
  • Pork and Chicken Cider Pie
  • Strawberry and Cream Cheese Croissant
  • Garlic and Herb Salmon Goujons with Sauce Tartare
  • Spinach and Feta Filo
  • Beetroot and Parsnip Vegetable Crisps
  • Selection of Handmade Sandwiches and Rustic Breads
  • Raspberry Crème Brulée

Sapphire Finger Buffet

  • Garlic and Herb Salmon Goujons with Sauce Tartare
  • Strawberry and Cream Cheese Croissant
  • Chicken Skewers with Lemongrass, Ginger and Sweet Chilli Sauce
  • Parsnip and Carrot Crisps with Cream Cheese and Chives
  • Tropical Fruit Brochettes
  • Feta Cheese and Sun-dried Tomato Tartlets
  • Selection of Handmade Sandwiches
  • Dark Chocolate Mousse served with Toffee Sauce
Leicester Conferences - Stamford Hall - Stoughton Drive South - Leicester - LE2 2ND
Tel: 0116 2719933 - Email: conferences@leicester.ac.uk
Pages designed and maintained by Andrew Gahagan - This document has been approved by the Head of Department or Head of Section. Last Updated 17/03/2009